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2025/04/18

Tuna Part Classification part 2 – Different parts of the Bluefin Tuna - Otoro, Chutoro, Chutoro, Akami and special parts
Tuna Part Classification part 1 – Why tuna meat is different from other fish, meaning of toro and kama, Sections of the tuna honmaguro – belly and back region
Bigeye Tuna, Yellowfin Tuna, Albacore tuna, skipjack Tuna – Katsuobushi and Canned Tuna, Chicken of the Sea
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