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Classification of bluefin tuna by age and weight – Story of the most expensive tuna fish of the world – Ichiban maguro by Kiyoshi Kimura in 2019
Classification of bluefin tuna by age and weight – Story of the most expensive tuna fish of the world – Ichiban maguro by Kiyoshi Kimura in 2019 2025. 4. 19. Classification of Bluefin tuna by age and size – mejimaguro, chubomaguro, shibi maguroDepending on the size and age of the bluefin tuna, bluefin tuna are classified to three more groups. The meji(めじ), chubo(中坊) and the shibi(鮪). The meji tuna or the mejimaguro refers to the young bluefin tuna younger than 3 years old and less than a meter. Mejimaguro or young bluefin tuna is very lean and has le..
Tuna Part Classification part 1 – Why tuna meat is different from other fish, meaning of toro and kama, Sections of the tuna honmaguro – belly and back region
Tuna Part Classification part 1 – Why tuna meat is different from other fish, meaning of toro and kama, Sections of the tuna honmaguro – belly and back region 2025. 4. 18. Why tuna meat is different from other fish and similar to terrestrial animalsMost of the mammal meat such as pork and beef and the poultry like chicken we consume are all endothermic animals(warmblooded), thus regulate their own temperature. Most fish are exothermic animals(coldblooded) so they cannot regulate their own body temperature. Also fish cells have higher water composition compared wit..
Overview of Bluefin tuna consumption, habitat, life and history of human consumption & Difference between the bluefintuna and the yellowfin tuna
Overview of Bluefin tuna consumption, habitat, life and history of human consumption & Difference between the bluefintuna and the yellowfin tuna 2025. 4. 16. Bluefin Tuna – Tuna with the Highest Market Value Among the various species of tuna, bluefin tuna have the highest market value. The bluefin tuna have the highest market value because of their rich flavor and high oily content. Other tuna species are rather lean and have less oily contents while the bluefin tuna is highly oily and thus gives a distinctive unique flavor with a kick. There are thr..
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