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honmaguro

Tuna Part Classification part 1 – Why tuna meat is different from other fish, meaning of toro and kama, Sections of the tuna honmaguro – belly and back region
Tuna Part Classification part 1 – Why tuna meat is different from other fish, meaning of toro and kama, Sections of the tuna honmaguro – belly and back region 2025. 4. 18. Why tuna meat is different from other fish and similar to terrestrial animalsMost of the mammal meat such as pork and beef and the poultry like chicken we consume are all endothermic animals(warmblooded), thus regulate their own temperature. Most fish are exothermic animals(coldblooded) so they cannot regulate their own body temperature. Also fish cells have higher water composition compared wit..
Classification of Tuna and Bill fish species that are most consumed in market, Ahi tuna and Broadbill Swordfish Belly
Classification of Tuna and Bill fish species that are most consumed in market, Ahi tuna and Broadbill Swordfish Belly 2025. 4. 14. Origins of the word TunaThe word “tuna” derived from the Spanish term “atun” that means “in a hurry” or a “rush”. This may refer to the swimming speed of the tuna or its short life span when taken out of the water as it dies very quickly. The flesh of tuna is a delicacy and has a similar texture to meat of land animals and poultry. Why do tuna taste like meat – Tuna are endothermic animalsThe t..
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